Liphutfu Pap Recipe

 

Liphutfu(Dry Pap)


Liphutfu also called dry pap in English is maize meal Pap that is prepared with more maize meal being more than the ordinary pap. It usually used or mixed with Emasi.

Recipe

Ingredients

·         2 Cups Maize Meal

·         2 Cups of water

·         ¼ Teaspoon salt

Method

1.       Place pot on stove and add water and salt, then bring to boil (stove must be on high).

2.       As soon as water boils add maize meal and close pot, reduce heat to medium. Allow to steam for 10 minutes.

3.       Stir with wooden spoon. It should start to form a crumbly texture. Close pot and allow to steam for another 45 minutes (stir every 10 minutes)

4.       Serve hot and enjoy.

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